News

Baker College of Muskegon is offering cooking classes to the general public. All classes will be held at the Culinary Institute of Michigan (CIM) at 336 W. Clay in downtown Muskegon. More»

Baker College of Cadillac officials have named Lori Dewey, MSN, as nursing program director. She is responsible for the overall planning and development of the nursing program at Baker's Cadillac campus, including student advisement, curriculum oversight, personnel hiring and department budgeting. More»

The culinary arts associate degree program at The Culinary Institute of Michigan (CIM) at Baker College of Muskegon has been granted renewed accreditation with Exemplary status by the American Culinary Federation (ACF) Education Foundation Accrediting Commission (EFAC). Approximately 2 percent of ACF-accredited programs receive exemplary status. The renewed accreditation is valid for seven years. More»

Baker College of Allen Park officials have named Yvonne Langley as vice president for career services. She is responsible for managing all aspects of the department, and developing and maintaining partnerships with employers to foster internship and employment opportunities for Baker College of Allen Park students. For the past five years, Langley served as director of career services for Baker's Allen Park campus. More»

Their attention to detail and pursuit of excellence in their work and studies make them the perfect choice for this year's award More»

Donald R. Torline, Baker College of Clinton Township president, is the recipient of the 2010 Leadership Award. Presented by Leadership Macomb, the award is given to an individual who has demonstrated outstanding leadership skills in Macomb County. More»