Date: Saturday, September 29, 2018
Time: 11:00 AM
- 2:00 PM
Where: Culinary Institute of Michigan – Muskegon
Address: 336 W. Clay Ave, Muskegon, MI 49440
For students and guests interested in the fields of Culinary Arts, Baking and Pastry, or Food and Beverage Management. This event will include program overviews, a faculty demo, a tour of the facilities, and a Q&A session. Light refreshments will be served. Parking is available in the lot behind the CIM - off of W. Clay Ave. To RSVP, please visit bit.ly/2n5Xfib.