Date: Friday, February 2, 2018
Time: 8:00 AM
- 2:00 PM
Where: Culinary Institute of Michigan, Muskegon
Address: 1903 Marquette Ave., Muskegon, MI 49442
Skills USA offers competitive activities in which students strive to achieve in a variety of occupational skill and leadership areas. Competition in skill and personal achievement is encouraged at all levels. Skills USA is a national nonprofit organization serving teachers and high school and college students who are preparing for careers in trade, technical and skilled service occupations.
For more information, contact Chef Jamie LeRoux at (231) 777-6631